Amber Shea is a fasinating, authentic young woman whose recipes and nutritional expertise are exceptional. I bought her cookbook and am thrilled to have it and be a part of her BLOG community. Perhaps you will enjoy as well!
News & Notes
- Earlier this week my publisher, Vegan Heritage Press, shared some photos out of Practically Raw. Check ’em out, do a little drooling (::wink::) and grab a copy of the book, if you haven’t already!
- Speaking of Practically Raw, Adriana over at Vegan Corner interviewed me recently about the book. In the post, she also shares my recipe for raw Sugared Doughnut Holes…so yummy!
- Speaking of interviews, I was also interviewed yesterday by Caryn Hartglass on her internet radio show “It’s All About Food”—click here to listen.
- I finally have an Instagram account! I don’t know why I put it off for so long. Feel free to “follow” me—my username is almostveganchef. I predict I’ll be sharing a lot of fun stuff on there.
I want to start out by dedicating this post to my friend Shanna Sandmoen…
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